Call it a Christmas tradition or call me a chocolate addict: I always have the Amsterdam bonboni’s of Puccini in a pretty Iittala bowl at home at the end of the year! My parents always had those bonboni’s around Christmas every year and now so I do.
Puccini bonboni’s are handmade traditionally with natural ingredients only at one of the three locations throughout the city of Amsterdam (see the addresses below). The chocolate bonbons are made with pepper, honey, coffee, vanilla poppy seeds (!), thyme, fig marzipan, rum currant, apple and lemon grass. This is just a selection of flavours Puccini has.
Let’s skip lunch and eat a Puccini Bonboni!
Other locations are:
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