Story154 is not shy to support new food entrepreneurs who stick their necks out to gain some marketshare! This time in Start Up Love: Borrelplateau hits the stage.
We all know that feeling when you decide to hold a spontaneous Friday afternoon party (vrijmibo in Dutch) at the office, but you don’t feel like doing groceries. No worries! Founders Willemijn and Marieke of Borrelplateau take care of you by servicing a completely organised platter of charcuterie, fromagerie, luxury meats, imported olives, homemade tapenade, fresh baked bread by Van Vessem bakery and the best hummus in Amsterdam. And that for you and your 9 colleagues!
Why haven’t you come up with this idea before? You haven’t! Glad these girls did.. They selected the best partners to team up with: Brandt & Levie for some delicious sausages, crispy fresh bread made by Van Vessem and tasty olives by Olives & More. All partners create homemade, pure and fresh products to make sure that your weekend starts good!
So as from tomorrow – when your weekend begins again – you just order Borrelplateau for the greatest start of your week’s end!
XX,
Michelle
PS. Too bad you don’t get their beautiful wooden platter with your order ;)
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